Simply put, when you order a drink, you’re asking for it to be served “up” or “straight up,” which implies that you want it shaken or swirled over ice, strained, and presented in a cocktail glass without ice. Many people enjoy this version of the vodka Martini, but if it isn’t your cup of tea, request that the drink be served “up” instead.
- 1 What does it mean to serve a cocktail down?
- 2 Whats the difference between neat and straight up?
- 3 What does alcohol up mean?
- 4 What does vodka martini straight up mean?
- 5 What does it mean when you order a drink extra dirty?
- 6 What does a Manhattan straight up mean?
- 7 What does it mean to order a drink dry?
- 8 What does Whisky on the rocks mean?
- 9 What does soda back mean?
- 10 What is a dirty drink?
- 11 How does alcohol add up?
- 12 What’s in a dirty martini?
What does it mean to serve a cocktail down?
A drink that has been served has been thoroughly cooled through shaking or swirling, then strained into an empty glass and served without ice. Even while ordering anything “down” (that is, cooled and served in a rocks glass) is a long-gone tradition, it lends credence to the stem’s claim by making it appear more realistic.
Whats the difference between neat and straight up?
Right out of the bottle, it’s delicious. Up: Served in a cocktail glass after being chilled. Straight Up: Usually refers to “clean,” but double-check first.
What does alcohol up mean?
Up is a term used to describe a drink that has been cooled with ice—either shaken or stirred—and then strained into a glass that does not contain ice. Typically, these beverages are served in a cocktail glass, which makes it simple to recall what they are.
What does vodka martini straight up mean?
4. Climbing straight up or on the rocks is an option. Your cocktail will be brought in one of those iconic tall martini glasses that have been cooled when you order it “up.” “On the rocks” refers to the fact that the drink will be served in a tumbler with ice. In Katz’s opinion, “if you have a correctly diluted martini, you shouldn’t need the ice.”
What does it mean when you order a drink extra dirty?
If you make a drink “dirty,” it indicates that you have somewhat altered the color and flavor of the drink by adding or removing some of the fundamental ingredients. Olive juice, for example, may be found in a dirty martini. Actually, there are a number of different variations on the dirty mojito.
What does a Manhattan straight up mean?
What it is: An alcoholic beverage that has been swirled or shaken with ice and then strained into a cocktail glass with a stem. Say anything like “Thanks for the Manhattan!” Directly to the point.
What does it mean to order a drink dry?
When ordering beverages in a bar, the phrase “dry” is frequently used to describe the beverage. What exactly does the term “dry” mean in this context? Dry drinks, such as whiskey, cognac, and vodka, are defined as having a low water content or having been distilled to produce a greater alcohol concentration.
What does Whisky on the rocks mean?
If you consume an alcoholic beverage on the rocks, such as whiskey, you are drinking it with ice cubes in it.
What does soda back mean?
Virgin (also known as unleaded): A drink that does not contain any alcohol. Back (also known as a Chaser): A mixed drink presented in a separate glass. Dewar’s on the rocks with a soda back, for example, meaning Dewar’s served in a glass over ice, with a separate glass of soda on the rocks as a garnish.
What is a dirty drink?
The phrase ‘dirty’ refers to the addition of olive brine to a drink, which is often obtained from a jar of cocktail olives. In addition, an olive garnish is usually included. Most establishments use an equal amount of vermouth and brine, however you can request ‘extra dirty’ or ‘filthy’ if you desire a stronger brine flavor than the standard.
How does alcohol add up?
Performing the calculations It is possible to calculate the number of units in a drink by multiplying the total volume of the drink (in milliliters) by the alcohol by volume (measured as a percentage) and dividing the result by 1,000. So, to calculate the number of units in a pint (568ml) of strong lager (ABV 5.2 percent), multiply the percentage by the volume (568ml) and multiply the result by 1,000 to get 2.95 units.
What’s in a dirty martini?
With olive juice or brine, if you want to go dirty. Having your drink filthy adds a salty, olive-y flavor to it, as well as making it appear a touch hazy in appearance. If you dislike the taste of alcohol, this is a good option. Dry: a squirt of vermouth on the rocks. The term “extra dry” refers to less vermouth, as in, a splash.